Hamburger Corn Casserole

Now here is something very special, a dish that will make a meal never to be forgotten yet one so simple and cheap that you will return to it time, and time again. Hamburger corn casserole is not a new dish but one that has been with us for many decades, a family favorite that will be as familiar as a burger itself, yet within its many varieties are different takes on the theme, added flavors that make the whole concept something that you will want to try over and over again.

What is it that makes the casserole such a favorite dish of many? Quite simply, it is the way the flavors all come together, the different textures and aromas that are brought about by the slow cooking process, and the simple and very versatile method of mixing up meat, vegetables, herbs and spices and letting it all linger and take its shape. This is cooking at its most basic - but at its very best - and easiest, yet it is a case of getting the very best out of all the ingredients.

With tomatoes, onions, beans and corn bread batter added the casserole takes on a quite different complexion, a wonderful array of tastes and smells that linger long after the meal is done and dusted, and the whole experience is one of magnificent flavors and a very enjoyable, filling and healthy meal. Who would have thought the humble, basic hamburger could lead us to such diversity and fulfilling dishes?

That's why hamburger corn casserole is what it is; it is at once special and exciting while also simple and basic, and with the addition of a bit of garlic here, some different herbs there, can be a dish that is unique to you, and one that you will pass down the generations for future enjoyment.